Kenyelletso ea pitsa ea Charentais Brandy e ntse e le teng

Pitsa ea Charentails e ntse e entsoe ka Boiler, pre heater, swan neck le tanka e pholileng e nang le khoele.

Pitsa ea Charentais Brandy e ntseng e sebelisoa ho etsa brandy e ntle ea Cognac e nkoa ke ba bang e le e ntle ka ho fetisisa le e khahlehang ho li alembics tsohle ka koporo ea eona e benyang e re hopotsang libaka tse sa tloaelehang le tse hole.E entsoe ka lipitsa tse 'maloa tse nang le sebopeho se nang le masela a koporo a sebopeho sa onion.Veine e beoa ka pitseng ea alembic le ka har'a dome e bōpehileng joaloka onion.Ha veine e ka pitseng e fihla sebakeng se belang, mouoane oa joala o bokellana ka har'a dome ebe o tsoa ka peipi ea swan neck e fetelang ka har'a dome e entsoeng ka onion kapa pre-heater ea veine ho ea amohelang condensing.Veine e ka hara dome e bopehileng joaloka onion e futhumatsoa pele ke peipi ea copper swan neck tseleng e eang ho condenser.Ha distillation ea veine ka har'a boiler e felile, veine e ka har'a heater (dome e bōpehileng joaloka onion) e fetisetsoa ho boiler ka tube e kopanyang pakeng tsa tse peli, ebe sena se boetse se tšeloa ka se ka nkoang e le semi continuous process.

Boiler, hlooho e ntseng e le teng, molala oa swan le coil e tlameha ho etsoa ka koporo (joalo ka ha ho behiloe ka tlase ho lintlha tsa AOC Cognac).

Tšepe ena e khethiloe bakeng sa thepa ea eona ea 'mele (ho senyeha, ho tsamaisa mocheso hantle) le lik'hemik'hale tsa eona tse nang le likarolo tse itseng tsa veine, e leng se etsang hore e be mohloli oa bohlokoa oa ho fumana moea oa boleng.

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